Our exclusive four course dinner paired with four different Tromba tastings. This is an exciting chance to eat delicious food and learn about Tromba. A representative from the brand will be at the event to give a presentation on how Tromba is crafted, the origin, and what makes this tequila so uniquely delicious.
Spots are limited so purchase now to secure your reservation!
1st course - Sopa de Poro y Papa
Mexican Potato and Leek Soup
2nd course - Mexican Chopped Salad
Romaine lettuce, bell pepper, red onion, jicama, zucchini, tomatoes, corn, black beans and cilantro tossed in a honey lime cumin dressing
3rd course - Pescado A La Veracruzana
Red Snapper marinated in lime juice slow cooked with onion, garlic, tomatoes, green olives, capers and jalapeño served on a bed of Mexican rice
4th course - Capirotada (Mexican Bread Pudding)
Pan dulce Mexican bread, apples, pecans, raisins and spice topped with crema
GRATUITY & SALES TAX INCLUDED IN TICKET PRICE
Ticket Price: $50.00
Sales Tax: $3.50
Gratuity: $10.00