Thanksgiving desserts from Olive & June

Executive Pastry Chef Julian “Jules” Stoddart brings her decadent desserts to your Thanksgiving Table! 

Texas Chocolate Cake ($34) topped with Chocolate Ganache and Candied Pecans (serves 6); a gluten-free Almond Pear Cake ($38) topped with powdered sugar, pear chips and toasted almonds (Serves 8-10; and a Cinnamon Apple Crostada ($38) topped with caramel glaze and apple chips

• Place orders via TicketBud here: https://dignissimos-vel.ticketbud.com/thanksgiving-desserts between Nov. 1st-14th. 
• You will receive a "ticket" confirmation email for your order.
• Pick up your order from Olive & June located at 3411 Glenview Ave, Austin, TX 78703 on Wed., Nov. 21st, 2018 between 2pm 6pm.
• Please show this confirmation on your mobile device when picking up your dessert