Specialty Pizza Course

Friday  16 August  2019  10:00 AM    Friday  16 August  2019 5:00 PM
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Last update 11/07/2019
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This single day course aims to teach how to prepare products different from the traditional Neapolitan pizzas, like deep-fried pizzas, whole wheat and gluten-free pizza. In order to match the market demand for products different from the traditional Neapolitan pizzas, we introduced a single day course focused on specialty pizzas. In particular, we...

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440 Hindry Ave Ste B, Inglewood, 90301, California, {'@type': 'Country', 'name': 'US'}
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