Smoke, Fat, and Whiskey: Specialty Cocktails and Unique Food Pairings
Join us as we hack whiskey at Duffy's Tavern. Tickets include 4 distinctive cocktails and unique food pairings from Small Batch Barbecue.
Whiskey and food lovers, join us for a fun day of boozy experimentation.
We’ll be making Old Fashioneds and Manhattans with apple-smoke infused Bulleit Rye and pecan-smoke infused Maker’s Mark Cask Strength Bourbon.
With the help of our friends at Small Batch Barbecue, we’ll have a brisket whiskey ready to go for a spicy Brisketini.
We’re going to transform Knob Creek Rye with cinnamon and oatmeal and make a cocktail that might become your favorite breakfast drink.
Finish things off with a shot of Wild Turkey smoothed out with the buttery taste of Werther’s Hard Candy.
Each liquor course will be accompanied by unique, off-menu pairings from Small Batch Barbecue.
Tickets are limited; buy yours today!