SERVSAFE MANAGERS CERTIFICATION CLASS

E&I Business Solutions, LLC. Food Safety and Quality Program is dedicated to providing training which enables food managers and staff to offer Pennsylvania consumers food that is prepared in a clean and safe environment.  

We conduct a comprehensive training that provides the most up-to-date information and current regulations. Our faculty teach the program and can create a personalized training for your establishment. 

Once you pass the ServSafe® Manager's Exam, you will receive a National Certification valid for five years (Certificates/exam results will be sent out approximately two weeks after the exam). The ServSafe® Curriculum and Manager's Exam are developed by the National Restaurant Association Educational Foundation.

Certification is required in  Pennsylvania and for food managers of all establishments licensed by the Department of Business and Professional Regulation, the Department of Agriculture and Consumer Services and selected licensees of the Department of Health.

PLEASE BE SURE TO BRING (LAPTOPS OR TABLETS )TO TAKE YOUR TEST ONLINE.  IF YOU DON'T HAVE ONE, WE WILL HAVE SOME ONSITE FOR AN ADDITIONAL RENTAL FEE OF $15!!!

Please Create your profile prior to class (this will help to cut down on the registration time for TESTING)

PLEASE GO TO https://www.servsafe.com/access/SS/UserProfile/CreateUserProfile

PLEASE ENTER IN THE NOTES SECTION THE FOLLOWING INFORMATION FOR REGISTERED STUDENT:

FULL NAME:

DOB:

EMAIL:

PREFERRED PASSWORD:

MAILING ADDRESS:

PHONE NUMBER: