Seared Pork Loin Lunch & Learn

Our Chefs will be demonstrating how to get the absolute perfect sear on a gorgeous piece of pork loin. The Chefs will be featuring the beautiful Balsamic vinegars that Bodacious hand selects to sell in our store. They will be showcasing the wonderful affects that vinegars have when cooked, especially with a pork tenderloin and how to make a glaze for different varieties of meats. This lunch will also be featuring a fresh spring salad with various toppings and a demonstration on homemade salad dressings.

Cooking Class Participant Tips & Details:

Culinary enthusiasts are encouraged to participate or observe during the class.

-Wine & beer service available.

-Participants receive 10% off at So Gourmet on day of class.

-Classes must meet a minimum of 10 reservations.

We reserve the right to cancel and undersold classes will be rescheduled. Reservation fees will be refunded within 24 hours.

Credit and debit card only for purchases

Cooking Class Cancellation Policy:

Full refund if cancellation is 48 hours before the date of the event.

If cancellation is not 48 hours before the event, you can transfer your credit to an upcoming class, you cannot receive a full refund after the 48-hour mark.

Thank you for your understanding!