We would like to make starting a food business as smooth as possible for you, and Nick Dekker from
This session has been designed to work with you to find the right path through the regulatory and legal requirements of selling your food and services.
Together, we'll develop an action plan that will get you from concept to execution of your idea. Whenever possible, we will have the people and the departments (ODA, health department, legal, accounting, etc) on hand to help answer questions and make plans.
Dinner is included! Please note any dietary restrictions.