Learn how to brew kombucha at home, for just pennies a glass!
This ancient, fermented tea is rich in natural, plant-based probiotics and is so easy to make at home.
Join herbalist and homesteader, Melissa Manto-Fedczuk (The Wellness Homesteader) Friday, April 10th for a crash course in Kombucha Brewing. All you need to bring is a desire to learn about the fun that is fermentation!
This hands-on workshop will cover:
1. Explanation of general gut health and the benefit of kombucha
2. Kombucha first fermentation brewing technique
3. Second fermentation flavoring
4. Questions and answers.
This gut-loving workshop includes:
1. Kombucha Booklet with recipes
2. Education about the fermentation process and kombucha
3. A Kombucha kit to bring home.
**REGISTRATION REQUIRED**
Register before April 3rd $35
After April 3rd and at the door- $45