Kids: Baking Savory and Sweet (6+/10+)
Hey kids! Come join Chef Michal Harris for a day of baking in the kitchen.
In the morning, younger kids make fluffy Buttermilk Biscuits with homemade jam, Cheesy Cornbread Muffins, and Snickerdoodles!
In the afternoon, older kids whip up Chocolate Eclairs, Cream Puffs, and French Macarons!
These are drop-off classes for kids only. However parents are always welcome to stay and observe if you like.
Closed Toe shoes are required.
Please reach out to
if you have any dietary restrictions
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