Kid's Culinary Corner - FERNDALE, MI 2019

Description During this 90 minute class, the chefs in training will learn to recognize and use tools and appliances in the kitchen, read recipes and labels, create shopping lists, and continued kitchen safety. At the end of each class, they will have a delicious meal to eat together that they can be proud of. Parents are welcome to stay, observe, and taste the food as well. And the experience doesn't stop at the food. They'll learn organization, patience, and improvisation too as they slice and dice their way through class. So join us, as we cook delicious food and make new friends along the way. Recommended for ages 8-15. Sessions are held every Tuesday beginning November 12 - last session held December 17th Age Category Youth Location The Dales and Kitchen Instructor Kristin Barlow Sessions 0