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Driving Innovation: Trends in the Good Food Space

Driving Innovation: Trends in the Good Food Space
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Join us at Kendall College to discuss trends in the Good Food space with three of the most influential leaders in the industry! You'll get the inside scoop on what's driving growth for emerging food brands and meet the leaders and entrepreneurs shaping Chicago's thriving Good Food scene!


Presenter Lineup


Anu Goel: Executive VP of Client Growth Solutions, SPINS

Katlin Smith: Founder & CEO, Simple Mills

Milton Zimmerman: Partner, Presence Marketing/Dynamic Presence

Good Food Networking

Meet local food entrepreneurs and sample Good Food during a networking session immediately following the program, featuring our Good Food Accelerator Cohort 4 Fellows!

The Farinata Project

Tempo Tea

Cultured Love

Verzenay Patisserie

Cauldron Beverage Co.

No Denial Foods

Ready to Brands

Spice Foods

Lil' Gourmets will not be at this event, but check out their website here and find them at future events!

Thank you to our fabulous Coffee Sponsor, Big Shoulders Coffee!

Views - 20/02/2018 Last update
food business
Kendall College
900 N. North Branch Street, Chicago, 60642, IL, United States
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900 N. North Branch Street, Chicago, 60642, IL, United States
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Discover more events in Chicago
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Kendall College
900 N. North Branch Street, Chicago, 60642, IL, United States
Create an event
Create events for free. They will be immediately recommended to interested users.
  1. Chicago
  2. The Good Food Accelerator
  3. Driving Innovation: Trends in the Good Food Space
 
 
 
 
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