Cooking, Manners & Etiquette - McLean, VA 2021

Description Cooking, Manners and EtiquetteSign up now for this highly popular and effective etiquette class. In the first class, kids prepare a variety of foods, then sit and enjoy the rewards of their labor all the while discussing the concepts and rules of manners and etiquette. Class two is a four-course meal served to them restaurant style, while their dining etiquette is critiqued by Chef Joel in a fun and productive manner. Class One: Vegetable Minestrone with Herbed Garlic Flatbread; Turkey Meatballs with Marinara Sauce and Noodles; Sugar Crisp; Common Courtesy; Manners and Etiquette 101; Guest and Host. Day Two: Bread and Butter Basket; Baked Potato Soup; Mixed Green Salad with Homemade French Dressing; Chicken Wellingtons with Classic Veloute; Herbed Rice Pilaf; Vegetable Side Dish; Fresh Fruit Napoleons; Manners and Etiquette 102. Recipes and handouts will be presented at the end of Class Two. (for the website not in the guide) Instructor: Chef Joel Olson 1301.2212 lessons @ 2-hr. each, Tuesday-Wednesday/10/12-13 4:15-6:15 p.m. $115/$95 McLean district residents 8-12 years Age Category G. Elementary School Location 1234 Ingleside Ave. McLean Instructor Joel Olson