Bread Baking Class: Focaccia and Flatbreads (BYO Event)

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Bread Baking Class: Focaccia and Flatbreads (BYO Event)
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Tue 18 February 2020
Tuesday 18 February 2020
6:30 PM - 9:30 PM
Ended

Learn to make foaccia and flatbreads!

Join trained chef and baking instructor Baker Bettie as she leads you through how to make focaccia bread from scratch. The class will make a classic olive oil dough from scratch and learn how to make it into flatbreads and foaccia bread. Pick your own toppings for your foaccia and take your fresh made batch home with you. This will be a hands on class and is BYOB.

1225 Views - 19/02/2020 Last update
food courses
n broadway 3617
get in the kitchen, chicago, 60613, il, us
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n broadway 3617
get in the kitchen, chicago, 60613, il, us
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