Beaulieu Vineyard Dinner

We have an amazing evening in stored as I Heart Food & Wine Series and The Wine Room Kitchen & Bar bring you Beaulieu Vineyard Dinner

You will be treated to some of BV outstanding wines which have been paired up with an incredible 4 course dinner by Chef Blake Malatesta that will leave you wanting more.

Welcoming

Etude Rose

nigella gougere

Course 1

Carneros Chardonnay

crispy JUMBO LUMP CRAB, celeriac carpaccio, local lettuces, marcona almond, passion fruit vinaigrette

Course 2

Carneros Pinot Noir

cherry smoked SAPPHIRE SALMON, slow roasted strawberries, exotic mushrooms, beurre rouge

Course 3

Napa Cabernet Sauvignon

chargrilled heritage PRIME RIBEYE CAP, grilled & confit cipollini, spiced sweet potato mousseline

Course 4

Rutherford Cabernet Sauvignon

COLSTON BASSETT STILTON CREME BRULE, drunk cherries, bitter sweet chocolate, spiced brioche

About I Heart Food & Wine Series Experience the quintessential taste of our select Restaurants. Discover new wines, find a new favorite and pair it with a variety of fresh gourmet appetizers and entrees.

About Beaulieu Vineyard (BV for labelling purposes) is a vineyard near Rutherford, California, belonging to the appellation Rutherford AVA. It was established by Georges de Latour and his wife Fernande in 1900.

About The Wine Room Kitchen & Bar in Delray Beach is the newest location of the award-winning Wine Room on Park Avenue in Winter Park, Florida. Every guest who walks through the doors is bound to find something to love with over 2500 unique wines and over 80 Artisanal Cheeses and Charcuterie from around the globe. The Wine Room Kitchen and Bar is unparalleled combining a traditional restaurant and scratch kitchen with a retail space, two full-service bars, and a grand tasting hall with over 200 wines in our Enomatic Wine Tasting System where customers can enjoy great wine one sip at a time.

411 E. Atlantic Avenue - Delray Beach, Fl. 33483 | 561-243-9463

For more information please go to

www.ihfws.com