Artisanal Ramen at Tokyo Diner SF
Tokyo native chef Isao cooks Japanese comfort food with sake pairing. Ramen soup, noodles, everything's made from scratch and MSG free.
Kubota Junmai - Daiginjo 90ml
- Hamachi Namerou- shiso, meyer lemon ponzu, yuzu kosho, sushi rice
- Cured Pork Belly Skewer - white miso, fermented chili paste, tokyo negi
- Cucumber Sunomono - wakame seaweed, aburaage, ground sesame
- OG Shoyu Ramen - chashu, ajitama, kikurage
Non alcohol beverages are available with no extra fee. All menus contain soy and gluten. Ramen soup contains chicken, pork, shell fish, and mushroom.