The Art of Dinner Interactive Cooking Class: Spring Thyme in Memphis

There’s something beautiful about the balance of healthy and delicious food. In celebration of that beauty, Church Health proudly presents The Art of Dinner the first Friday of every month.

In this interactive cooking class, Chef Joshua House will guide you through seasonal, delicious dishes in the Church Health Nutrition Hub at Crosstown Concourse. Come with an appetite and your favorite wine or beer!

March's menu features: 

• 
  Grilled Apple & Brie Flatbread with Caramelized Onions 
  


• 
  Cream of Asparagus Soup with Blue Cheese Crostini 
  


• 
  Crovina en Papillote with Squash, Zucchini, Cherry Tomato and Herbs 
  Chocolate Pots with Creme de Mint 
  

Tickets are $65, with proceeds benefiting Church Health’s nutrition programming.