Beer Dinner Pairing with some of our most exciting hits from the cellar that have been saved over the years. Hosted by Moth Beer Director Matt Quenette and Executive Chef Suki Otsuki
Featured Beers: Oud Beersel Rozenlambiek, Cantillon Gueuze, Rodenbach Caractère Rouge 2013, Saint Arnold Bishop Barrel #17 2017, Cascade Blueberry 2016 and Frederiksdal Solera
Limited Seating: 12 Spots - Tickets: $90